
What a hall gets
Start a clock, sell drinks on the same bill, and let the receipt settle the argument about how long they played.
Snooker and pool halls
Start a clock, sell drinks on the same bill, and let the receipt settle the argument about how long they played.
Start a clock on the table and the bill builds itself while they play, by the minute, by the hour or in fixed blocks with a minimum charge. The rate is frozen when the frame starts, pauses are not charged, overtime has a grace period you set, and the receipt shows the start time, end time and duration.

Start a clock, sell drinks on the same bill, and let the receipt settle the argument about how long they played.
Per minute, per hour or in blocks, with rounding you choose and a minimum charge if you want one.
Change your prices at 9pm and a frame started at 7 is still billed at the price it was sold at.
A grace period, auto-extend in whole blocks, or a surcharge on its own line. Tables turn amber before time is up.
Rates by day and hour, student and warga emas prices, and Malaysian public holidays already built in.
Recommended edition
Venue adds selling time, overtime, bookings and rentals to the Pro floor and pricing tools.
A counter that sells things.
Price coming soon
one-time, per shop
For most cafes
A cafe or restaurant with a floor to run.
Price coming soon
one-time, per shop
Everything in Standard, plus:
Anywhere that sells time: snooker, gaming, bowling, studios.
Price coming soon
one-time, per shop
Everything in Pro, plus:
Several outlets, staff on commission, accounts on credit.
Price coming soon
one-time, per shop
Everything in Venue, plus:
Yes. Per minute, per hour or in fixed blocks, rounded to the second or up to the next block, with an optional minimum charge.
Pause the clock and resume it later. The paused time is not charged.
Yes. The table's bill holds the time and anything else sold to that table, paid together at the end.
Only with a manager PIN and a written reason, and the waiver is recorded with who did it and what it cost.
Ring up items, track stock, print a receipt.
Learn moreTables, bills, kitchen tickets, waiter phones.
Learn moreLanes by the hour or by the game, shoes and lockers.
Learn moreRooms by the hour, peak rates, food on the bill.
Learn moreStations by the hour, prepaid wallets, snacks.
Learn moreQuotes, work orders, parts and labour.
Learn moreVenue adds selling time, overtime, bookings and rentals to the Pro floor and pricing tools.